I Forgot Salt!
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@iforgotsalt
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@afaeprince qwo-li driskill's "walking with ghosts"! they're an indigenous queer poet writing about the interwoven… https://t.co/mavnfAvnwO
8 hours ago
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two new bookshelves to celebrate the slowly encroaching terror of yet another finals season
8 hours ago
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4 of 5 stars to A Rogue of One's Own by Evie Dunmore https://t.co/VJvAxZfWbB
3 days ago
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iforgotsalt
em
104 Followers
I'm not crying, you're crying
a wrong turn on the way to the grocery store makes living out here worth it
excited to start my 30th book of the 2021, the award-winning feel-good fantasy "the house in the cerulean sea" by tj klune. unfortunately, I don't have a hardcover copy, but I'm excited to jump in nonetheless!!
maybe you've heard, but I wrote a cookbook! it features over 50 original recipes and photographs, and every dish can be made either vegan, omnivore, or "half and half" to suit your dietary needs or a "one vegan in the house" lifestyle. visit iforgotsalt.com/cookbook if you'd like to order a copy of your own!
the only present I need under the tree this year
took a bunch of crooked and blurry pictures in the shenandoah national park and natural bridge state park yesterday
it's curry season again! to celebrate, I made vegan japanese curry with deep fried tofu katsu and tonkatsu sauce. yumm!! check it out at iforgotsalt.com. I know I haven't been posting many recipes lately, but once midterms have calmed down I'm hoping to get back in the swing of things with some new vegan dishes. can't wait!
my October reading list, small because I've still got quite a few books coming up for school but filled with some great horror/thrillers I'm excited to read. I've already finished "Home Before Dark" and LOVED it! can't wait to get started on the next one
goodbye summer, see you next year
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I Forgot Salt! Home Cooking for the Easily Distracted
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I Forgot Salt! Home Cooking for the Easily Distracted
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Creamy Korean Udon with Eggs and Mushrooms

  • December 11, 2019
  • 1.2K views
Another near-month has gone by without a post, which seems to be something of a trend lately. It…

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Bang Bang Shrimp + Tofu

    • Appetizers
    • Meals
    • Seafood
    • Shrimp
    • Vegan
    • Vegetarian
  • January 22, 2021
  • 1.0K views
With almost absolute certainty, I think I can say that the pictures I took of this bang bang…
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Loaded Breakfast Toast

    • Breads
    • Meals
    • Premade Dough
    • Vegan
    • Vegetarian
  • December 30, 2020
  • 1.1K views
Although I’ve posted some avocado toast recipes before, this absolute monster of a breakfast toast carried me through…
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Japanese Curry + Tofu Katsu

    • Dipping
    • Meals
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    • Vegan
    • Vegetarian
  • September 24, 2020
  • 2.2K views
No, I don’t have a problem–even though this tofu katsu curry is the fifth curry recipe I’ve uploaded…
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Baked Beans + Coleslaw

    • Dressing
    • Meals
    • Sauces
    • Vegan
    • Vegetarian
  • September 23, 2020
  • 4.7K views
Fall is finally here, but that doesn’t mean I have to abandon the spirit of summer altogether. Unfortunately,…
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Sausage + Ravioli Vegetable Stew

    • Meals
    • Noodles
    • Vegan
    • Vegetarian
  • August 21, 2020
  • 467 views
Guess what? This sausage and ravioli stew recipe is completely vegan! Yes, you heard that right–with a few…
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Tofu + Black Bean Chipotle Sofritas

    • Meals
    • Vegan
    • Vegetarian
  • August 20, 2020
  • 4.6K views
As the countdown to the beginning of my fall semester comes to a close, I am continuing to…
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Eight-Vegetable Quinoa Salad with Red Pepper Vinaigrette

    • Dressing
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    • Vegan
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  • August 10, 2020
  • 745 views
Have I mentioned lately that I’m obsessed with our new local farmer’s market? Yes? Well, too bad–you’re going…
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Lemon + Pesto Shrimp Crostini

    • Appetizers
    • Seafood
  • August 10, 2020
  • 4.2K views
This shrimp crostini recipe was mentioned briefly in my chicken adobo post from June as part of a…
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Roasted Tomatillo + Avocado Creamy Salsa Verde

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    • Vegan
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  • August 10, 2020
  • 591 views
Coming to you live with a salsa verde recipe after three months of silence! Since my last post,…
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Chicken Adobo + Edamame Rice

    • Chicken
    • Meals
  • June 8, 2020
  • 643 views
Back in March, I made this chicken adobo recipe twice in two weeks, with several lunches of leftovers…
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Author
Hello, I’m
Em Bennett
If I can learn to cook after twenty-four years of eating nothing but take out, anyone can do…
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104 followers
@iforgotsalt
I'm not crying, you're crying
I'm not crying, you're crying
a wrong turn on the way to the grocery store makes living out here worth it
a wrong turn on the way to the grocery store makes living out here worth it
excited to start my 30th book of the 2021, the award-winning feel-good fantasy "the house in the cerulean sea" by tj klune. unfortunately, I don't have a hardcover copy, but I'm excited to jump in nonetheless!!
excited to start my 30th book of the 2021, the award-winning feel-good…
maybe you've heard, but I wrote a cookbook! it features over 50 original recipes and photographs, and every dish can be made either vegan, omnivore, or "half and half" to suit your dietary needs or a "one vegan in the house" lifestyle. visit iforgotsalt.com/cookbook if you'd like to order a copy of your own!
maybe you've heard, but I wrote a cookbook! it features over 50 original…
56
107
28
I Forgot Salt!© Em Bennett 2018-2021 All Rights Reserved
I Forgot Salt!
  • About Me
  • Meals
  • Appetizers
  • Sauces
  • Vegan Only
  • Vegetarian Only
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